Howdy ya’ll! I hope your Thanksgiving’s were a blast, I know mine was! I’m still soooo full, from having leftovers! (I wrote this post last night…) I had so much fun hanging out with my family, I can’t wait until Christmas!
I didn’t take a lot of great photos… (And of course, I didn’t take any of any humans. Silly me.) but I wanted to share with you all everything I made for my Very Vegan Thanksgiving!
TONS of prep work and chopping where involved…
I made this loaf from Oh She Glows: (BEST loaf ever, it didn’t crumble or anything!)
I made roasted brussels sprouts… pretty easy, just roasted them with a little onion and salt and pepper.
I also made mashed cauliflower, from Appetite for Reduction… ummm, probably better than any cream and butter laded mashed potatoes EVER. Soooo good, I can’t get over it.
And of course, I made stuffing, but I think I’m going to save that recipe for another day. It was pretty simple, but once again, soooo good!
I also made the chickpea gravy from Appetite for Reduction. I can even explain how much flavor this stuff had. Definitly a family favorite. At least between my mom and I.
My plate, before I dumped gravy on everything. And I mean, everything.
For dessert, I made the Apple Cider Cupcake recipe from Vegan cupcakes around the world, but I made it into a cake instead.
It was a little sweet, but really good. It tasted just like apple cider, no joke!!
For having some serious food differences, my family gets along pretty swell, even at the dinner table. I was a little upset though, I made some homemade bread (Does anyone else think that homemade bread is the greatest thing in the world, like me?) And my extended family only ate the loaf of bread that had in the freezer from Walmart. I’m all about eating what you want, but I was a little sad. : ( Homemade bread is so good. Oh well I guess, more for me!!
Whether homemade bread was consumed or not, I had an awesome day! (Or two days I guess, and there’s still more leftovers!!)
Do you eat the same things as your family on Thanksgiving, or do you make different food? Do you like homemade bread?